>In a few days I’m loading my belongings into a truck and driving back to the South with my mother and a couple of friends. I’ve spent almost 7 years in Brooklyn, all of them amazing, all of them full of action, adventure, love, heartbreak and hard work. I’ve had 1 internship, 2 jobs, a couple of romances, a few times of being adventurously single, and 5 apartments. Now I’m ready for a new adventure…but first I have to say goodbye.
Starting this blog definitely changed my whole life in Brooklyn. I was immediately welcomed into the Brooklyn and New York pickle community and every single person I’ve met along the way has been amazing: Pickle Girl, Jennifer Takaki from The Pickle Club, Nancy Ralph from The NY Food Museum and Pickle Festival, Rick Field from Rick’s Picks, Bob and Joe McClure of McClure’s Pickles, Nick Horman of Horman’s Best, and George from Spuyten Duyvil Grocery.
But it’s Shamus from Brooklyn Brine I hate to say goodbye to the most. Shamus and I have known each other almost as long as Brooklyn Brine has existed. Over the past year we’ve found ourselves at pickle events and parties, and at band shows and bars.
We always, I mean always talk about pickles, but we’ve grown beyond just pickle talk and being able to count Shamus as a real friend means so much to me.
Shamus’ energy and enthusiasm for doing what he loves is inspiring and it’s not only limited to Brooklyn Brine-he’s got enough positivity to share with everyone and I feel privileged to have him as a personal supporter and friend. I’ve always been told to follow my dreams, but hearing it from you means more than you’ll ever know.
You deserve all the success in the world and I look forward to watching you achieve it. Thank you for your friendship Shamus-I’m gonna miss you (and your pickled lavendar asparagus)!!!!
XOXO,
Katy