Pickle Pasta

I realize that this dish may not be for everyone...but here it is--my recipe for Pickle Pasta...don't be afraid, it's delicious!

Let me stress that I feel it is essential to use McClure's juice, etc. for this dish. Ok, so first you just add a little olive oil to your pan, and to that add some dill, chopped garlic, peppers and juice from a jar of Spicy McClure's Pickles and saute.














Boil your pasta and drain it, then toss it in the pan with all the spicy, yummy pickle stuff. I like to garnish mine with a pepper from the jar and a dollop of McClure's Spicy Relish.